AK Agricultural Supplies specializes in sourcing and distributing premium seafood products from certified suppliers worldwide. Our comprehensive range includes sustainably sourced fish, shellfish, and specialty seafood items, all meeting international food safety standards. We ensure optimal freshness, superior quality, and reliable supply chain management for restaurants, retail chains, food processors, and wholesale distributors across global markets.

Premium Seafood

Fresh and frozen seafood from sustainable sources worldwide

Mackerel
Omega-3 Rich

Mackerel

Fresh Atlantic mackerel with rich, oily flesh and distinctive flavor. Excellent source of omega-3 fatty acids and high-quality protein. Perfect for grilling, smoking, and traditional preparations with full sustainability certification.

Omega-3: Very High
Origin: Atlantic
Size: 300-600g
Processing: Whole/Fillet
Sardines
Small Fish

Sardines

Fresh sardines with delicate flavor and tender texture. Nutritionally dense with high omega-3 content and calcium from edible bones. Perfect for grilling whole, canning operations, and Mediterranean cuisine preparations.

Size: 80-150g
Bones: Edible/Soft
Best For: Grilling/Canning
Pack: 5kg boxes
Tuna
Premium

Tuna

Premium grade tuna including yellowfin and skipjack varieties. Lean, meaty fish perfect for sashimi, grilling, and canning operations. Sustainably sourced with full traceability and quality control throughout the supply chain.

Varieties: Yellowfin/Skipjack
Grade: Sashimi/Commercial
Processing: Loin/Steak
Traceability: Full Chain
Crabs
Shellfish

Crabs

Fresh live crabs and cooked crab meat with sweet, delicate flavor. Various species available including blue crab, mud crab, and swimming crab. Perfect for seafood restaurants, specialty dishes, and gourmet applications.

Types: Blue/Mud/Swimming
Processing: Live/Cooked
Meat: Sweet/Delicate
Size: Various grades
Hake
White Fish

Hake

Premium hake fillets with mild flavor and flaky white meat. Versatile fish perfect for frying, baking, and steaming. Popular in European cuisine and fish & chips operations. Sustainably sourced from certified fisheries.

Meat: White/Flaky
Flavor: Mild
Best For: Frying/Baking
Origin: Atlantic/Pacific
Kingklip
Premium White Fish

Kingklip

Premium kingklip with firm, white flesh and excellent flavor. Highly prized in South African cuisine and international markets. Perfect for grilling, pan-frying, and upscale restaurant preparations. Limited availability increases value.

Texture: Firm/White
Market: Premium
Best For: Grilling/Pan-fry
Origin: South African
Lobster
Luxury

Lobster

Premium live lobsters and frozen lobster tails with sweet, succulent meat. Various sizes available from rock lobster to Maine lobster species. Perfect for fine dining, special occasions, and luxury seafood preparations.

Types: Rock/Maine
Processing: Live/Frozen Tails
Grade: Premium
Size: Various weights
Prawns
Versatile

Prawns

Premium prawns in various sizes from medium to jumbo. Sweet, tender shellfish perfect for appetizers, main courses, and specialty preparations. Available peeled, deveined, or shell-on with consistent quality and freshness standards.

Sizes: Medium-Jumbo
Processing: P&D/Shell-On
Count: 16-20, 21-25
Origin: Wild/Farm
Tilapia
Mild & Versatile

Tilapia

Fresh and frozen tilapia fillets known for their mild flavor and firm texture. A versatile white fish suitable for grilling, baking, frying, or steaming. Responsibly farmed and widely used in global cuisines for its consistent quality and affordability.

Meat: White/Firm
Best For: Grilling/Baking/Frying
Source: Farmed
Pack: Fillet/Whole
Cod
Classic White Fish

Cod

Premium cod fillets with delicate, flaky texture and mild taste. Ideal for traditional fish & chips, poaching, or baked preparations. High in protein and low in fat, cod is a staple in European and North American cuisines.

Texture: Delicate/Flaky
Best For: Fish & Chips/Baking
Source: Atlantic/Pacific
Pack: Fillet/Portions